Pasta dishes are served complete.
All dinners include rolls and butter, Your choice of Two: Vegetable of the day, potato of the day, coleslaw, apple sauce or french fries.
Topped with Mozzarella cheese, served over pasta.
Char-broiled.
Served with drawn butter, garden salad and choice of dressing.
Fresh local flounder fillets. Fried or Broiled.
Seared in a cast iron skillet with Cajun spices.
Lightly fried golden brown.
Served over pasta in a creamy Alfredo sauce.
A rich creamy sauce served over linguine.
Broiled or Blackened.
Half a pound of sweet juicy sea scallops broiled or fried just right.
A full rack braised to perfection in a smoky BBQ sauce, our tender pork ribs pull right off the bone.
Stuffed with our Jumbo Lump crab-meat mixture.
Grilled how you like it.
Two Jumbo Lump crab cakes. Broiled or Fried.
Jumbo shrimp, scallops and flounder. Broiled or Fried.
Shrimp, scallops and clams in a spicy marinara sauce, served over pasta.
Scallops, shrimp, crab-meat and lobster. (Red Sauce or White Sauce: white wine, butter, herbs and garlic).